The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal
Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America’s most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen. In his first book, Fox…
ISBN 10 : 071487390X
ISBN 13 : 9780714873909
The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal Known for his game-changing approach to cooking wi..
ISBN 10 : 0714871222
ISBN 13 : 9780714871226
75 fail-proof recipes for delicious vegetable from the world’s most trusted and bestselling Italian cookbook series Italian Cooking School: Vegetables is the latest addition to t..
ISBN 10 : 9780520249608
ISBN 13 : 0520249607
A detailed guide to the culinary traditions of the Parsi population of India features 165 tempting recipes that capture one of India's most colorful regional cuisines and offers a ..
ISBN 10 : 9781443737463
ISBN 13 : 1443737461
Wherein the gardener learns how to grow vegetables and the housewife how to cook them. Originally published in 1937, this is a wonderfully detailed and simple guide to, first, grow..
ISBN 10 : 9781910496664
ISBN 13 : 1910496669
Many of us remember jams and chutneys made by grandmothers and great aunts who also seemed to know exactly how long to boil a ham and how to keep butter, and who had a magical pant..
ISBN 10 : 9781452132327
ISBN 13 : 1452132321
From a leading voice of the new generation of young Jewish Americans who are reworking the food of their forebears, this take on Jewish-American cuisine pays homage to tradition wh..
ISBN 10 : 9780547349077
ISBN 13 : 0547349076
Wolfgang Puck has become one of this country's most famous chefs, known for a cooking style in the tradition of such French masters as Paul Bocuse, Michel Guerard, and Roger Verge,..